Food Packaging

Packaging used for food items to ensure critical aspects like hygiene, tampering resistance, and maintaining the required physical, chemical and biological standards for the packaged food stuff. Including marketing, food packaging is also required to inform consumers about the content portion and warnings, if any.

This packaging uses the food grade. Food grade can be used for manufacture of thermoformed trays for confectionary items, portion packs for butter, jams & pickles & food packaging for meat products & fish.

1. This grade is non-toxic and free of heavy metals and safe for contact with food items
2. Excellent exchange of moisture & oxygen
3. Increased shelf life
4. Good visual appearance
5. Special grade for deep freezer application